Our Faculty

Chef Ishworman Thapa is an experienced Executive Chef at Asian School of Tourism and Hotel Management, with over 20 years of culinary expertise since 2003. Holding a Level 3 qualification in Culinary Arts, he is dedicated to mentoring future chefs and sharing his passion for cooking through practical knowledge and professional excellence.

Ghaman Sing Gurung is the Managing Director and Team Leader,driven by a passion for Leadership and Growth in the hospitality Sector.With a Strong Acaddemic Background and a Honorary PhD in Social and Political Science,He inspire other through dedication,vision, and a Commitment To excellence in Tourism & Hotel Management.

Rishi Bhattarai serves as a Project Coordinator at ASTHM Butwal, contributing to the institution since 2078. With a strong foundation in planning, coordination, and data management, Mr. Bhattarai plays a pivotal role in ensuring the effective execution of projects. His professionalism, analytical approach, and commitment to organizational excellence make him a valuable asset to the institution.

Pushpa Gurung is an Administrative Officer at the Asian School of Tourism and Hotel Management(ASTHM) & She also Serves as a Trainer.With a Strong Passion for the Hospitality and Culinary Field,She is Dedicated to Supporting Students growth by Combining Organizational Excellence with Pratical Culinary Training..

Amar Khanal is a Faculty Member at ASTHM ,Focused on providing pratical Knowledge and Guiding Students toward Sucess in the Hospitality Industry.

No bio available for this faculty member.